Beer Cheese Spread

Ingredients

• 1lb aged natural cheddar cheese
• 1lb natural swiss cheese
• 1clove garlic, mashed
• 1teaspoon dry mustard
• 1 -2teaspoon Worcestershire sauce
• 8ounces beer

Directions

1. Grate the cheeses finely.
2. Mix the cheeses with the garlic, dry mustard and Worcestershire.
3. Gradually beat in the beer until the mixture is well blended and of spreading consistency.
4. Store in a covered container in the refrigerator.
5. Serve at room temperature.