Eating a plant-based diet can help protect against COVID-19, researchers find
People who eat a plant-based diet are less likely to contract COVID-19 and become severely ill with the disease, according to…
People who eat a plant-based diet are less likely to contract COVID-19 and become severely ill with the disease, according to…
Natto, a fermented soybean dish typically served for breakfast in Japan, can inhibit the ability of SARS-CoV-2 — the virus…
Ever since the Wuhan coronavirus (COVID-19) pandemic struck, a number of cures for COVID have been espoused. These cures included…
People who eat high-quality diets containing fruits, vegetables and fish are less likely to contract the Wuhan coronavirus (COVID-19) and…